Wild hibiscus flowers in Syrup

Add a stunning twist to your drinks with our wild hibiscus flowers in syrup.
Their light acidity, fruity aroma, and gentle sweetness offer a truly extraordinary flavor experience. The delicate tartness of hibiscus pairs beautifully with gin or champagne, adding not only flavor but also a vibrant, deep red hue.

Sourced from Southeast Asia and delicately crafted in Spain.

Product details

Packaging:

285 ml

Units:

6 pcs. / box